Starters
- 1. MAI THAI PLATTER
(Minimum 2 persons) per person £6.95 Spring rolls Thai style vegetable spring rolls Kanum pung goong Prawn on toast Chicken satay Skewers of marinated chicken served with peanut sauce Tung Tong Chicken & prawn filling in golden pastry bags Fish cakes Thai style fish cakes Crispy noodles with tamarind sauce - 2. MAI THAI VEGETARIAN MIX PLATTER
(Minimum 2 persons) per person £6.00 Vegetable spring rolls Thai style vegetable spring rolls Vegetable satay Skewers of vegetables Vegetable tempura Deep fried vegetables Tumg tong je mixed vegetables in golden pastry bags Corn fritters Sweet & spicy corn cake Crispy noodles with tamarind sauce - 3. CHICKEN SATAY
Skewers of marinated chicken served with a peanut sauce £4.95 - 4. TUNG TONG (Golden Sack)
Marinated minced chicken & prawn with water cheastnuts, carrots, & Spring onions wrapped in pastry skins served with a sweet chilli sauce £4.95 - 5. TOD MUN PLA (Fish Cakes)
Spicy Thai style fish cakes (minced chicken & cod) with long beans & Lime leaf served with a peanut sauce & cucumber salad £4.95 - 6. KA NOM JEEB (Thai Dim Sum)
Minced chicken with coriander root, water chestnuts, garlic & pepper wrapped in wonton leaves, served with soya dipping sauce £4.95 - 7. POH GOONG (Prawn spring roll)
Tiger prawn spring roll served with sweet chilli sauce £5.25 - 8. GOONG SHUP PEANG TORD (Prawn fritter)
Deep fried prawn fritter served with sweet chilli sauce £5.25 - 9. CHICKEN WING
Deep fried chicken wing top with red wine sauce £4.95 - 10. PLA MUK TORD (Squid fritter)
Deep fried squid fritter served sweet chilli sauce £5.25 - 11. GAI BAI TERY (Chicken in pandan leaves)
Chicken pieces marinated in secret Thai style ingredients, wrapped in pandan leaves & deep fried. Served with a sweet chilli sauce £4.95 - 12. HOY OP
Steamed mussels & sweet basil with chef’s highly prized secret sauce £5.95 - 13. PED PAK GING (Crispy Duck)
Aromatic crispy duck marinated in Thai herbs, served with steamed Pancakes. Side dishes include: diced carrot, cucumber, spring onion, Coriander and chef’s special hoy sin sauce. Choice of... Quarter Duck £8.95 Half Duck £14.95 Whole Duck £27.95 - 14. POH PIA TOD (Spring rolls) V
Thai style vegetable spring rolls, served with sweet chilli sauce £4.25 - 15. TUNG TONG JE (Vegetable Golden sack) V
Marinated minced mixed vegetables wrapped in pastry skins & served with sweet chilli sauce £4.25 - 16. PAK TORD (Vegetable tempura) V
Deep fried mixed vegetable tempura served with a sweet chilli sauce £4.25 - 17. KHAO PODE TORD (Spicy corn fritter) V
Spicy corn fritter marinated in a Thai style sauce & lime leaves £4.25 - 18. VEGETABLE SATAY V
Skewers of mixed vegetables, served with peanut & vegetarian sauce £4.25
Soups
- 19. TOM YUM SOUP
A traditional hot & spicy soup with lemon grass, lime leaves & galangal topped with fresh coriander leaves. Choice of... Starter Main Mixed seafood (mussel, squid, prawn...) £4.95 £9.25 King prawns £4.95 £8.95 Chicken £4.50 £7.95 Mushroom £4.00 £6.95 - 20. TOM KA SOUP
A rich aromatic soup with coconut milk, lemon grass, lime leaves & galangal topped with fresh coriander leaves. Choice of... Starter Main Mixed seafood (mussel, squid, prawn...) £4.95 £9.25 King prawns £4.95 £8.95 Chicken £4.50 £7.95 Mushroom £4.00 £6.95 - 21. WONTON SOUP
Chicken and prawn wrapped in wonton paste Starter Main £4.50 £8.95
Main Courses
Thai Salads
- 22. LAAB KAI (Chicken Salad)
Minced chicken with ground rice, dry chilli, mint onion, coriander & lime juice served with Thai fresh herbs £8.50 - 23. YUM NAM TOK NUA (Beef salad)
Aromatic barbecued beef with ground rice, ground dry chilli, mint & coriander £8.95 - 24. YUM NUA (Beef salad)
Aromatic barbecued beef with onion, cucumber, coriander, chilli sauce & topped with fresh Thai herbs & chilli sauce £8.95 - 25. YUM TALAY (Mixed seafood salad)
Mixed seafood salad with dry chilli, onion, coriander, lime juice & celery served with fresh Thai herbs & chilli sauce £10.50 - 26. SOM TOM (Papaya salad)
Papaya with ground peanut, lime juice, palm sugar, fish sauce & chilli £8.95 - 27. SOM TOM CARROT (Carrot salad)
Carrot with ground peanut, lime juice, palm sugar, fish sauce & chilli £7.50 - 28. SOM TOM APPLE (Green apple salad)
Apple with ground peanut, lime juice, palm sugar, fish sauce & chilli £7.50 - 29. YAM MA MOUNG (Green mango salad)
Mango with ground peanut, lime juice, palm sugar, fish sauce & chilli £8.50 - 30. GOONG PLA APPLE (Green apple & prawn salad)
Apple & prawn with ground peanut, lime juice, palm sugar, fish sauce & chilli £10.50 - 31. YUM PAK RUAM(Mix vegetable salad)
Thai style with dry chilli, onion, lime juice and ground rice £7.95
Stir Fried Dishes
- 32. PAD MED MA MUNG
Stir fried roasted golden cashew nuts, mushrooms, carrots, spring onions, peppers with tamarind sauce & dry chilli Choice of... Chicken or beef £8.95 Prawn £9.50 Mixed vegetables V £6.95 - 33. PAD KRA PROW
Stir fried fresh Thai basil leaves, garlic, onion, long beans, bamboo shoots, peppers & chilli. Choice of... Chicken or beef £8.95 Prawn or squid £9.50 Aubergine V £6.95 - 34. PAD KRATIEM PRIK TAI
Stir fried garlic, red & green peppers, coriander & ground white pepper Choice of... Chicken or beef £8.95 Prawn or squid £9.50 Mixed vegetables £6.95 - 35. PAD PREOW WAN
A Thai style sweet & sour with pineapple, cucumber, peppers, tomatoes, onions & carrots. Choice of... Chicken or beef £8.95 Prawn £9.50 Bean curd V £6.95 - 36. PAD PRIK POW
Stir fry with chilli in oil, onions, mix peppers, bamboo shoots, garlic & long beans. Choice of... Chicken or beef £8.95 Prawn or Duck £9.50 Bean curd V £6.95 - 37. PAD KHING
Stir fried fresh ginger, spring onion, long bean, carrots & mushroom. Choice of... Chicken or beef £8.95 Prawn or Duck £9.50 Mixed Vegetables V £6.95 - 38. PAD SUB PA ROD
Pineapple stir fry with mix peppers, spring onions, mix peppers & garlic… Choice of... Chicken or beef £8.95 Duck £9.50 Prawn £9.90 Bean curd V £6.95 - 39. PAD NARM MON HOI
Stir fried oyster sauce & vegetables. Choice of... Chicken or beef £8.95 Prawn £9.50 Bean curd V £6.95 - 40. PAD NUA LOUA DANG
Stir fried beef in red wine sauce topped with cashew nuts, pineapple, onion, & tomatoes £8.50 - 41. PAD TALAY RUM
Stir fried mixed seafood with chef's special ingredient sauce (Lemon grass, onions, pepper corn, galangal & basil leaves) £10.50
Barbecued Dishes
- 42. GAI YANG
Barbecued chicken with chef's special Thai style ingredients (Thai herbs, fresh chilli & lime sauce) £8.50 - 43. MUK YANG
Barbecued squid with chef's special Thai style ingredients (Thai herbs, fresh chilli & lime sauce) £9.50 - 44. PED YANG
Barbecued duck with chef's special Thai style ingredients (Ginger, garlic & red onion) £10.50 - 45. MAI THAI WEEPING TIGER SIRLOIN STEAK – Chef's special
Steak marinated with chef's special secret ingredients & herbs giving a fine aromatic herbal flavour garnished with salad & onion ring £12.50 With vegetable tempura £2.50 With boiled vegetables £2.50 - 46. MAI THAI LAZY DUCK – Chef's special
Sliced crispy roasted half duck marinated in Thai herbs on a bed of fresh Chinese green lettuce topped with the finest thick dark sauce. We can't speak more highly of this dish...one of the best! £14.95 - 47. PED MAKHAM (Duck with tamarind)
Char-grilled duck breast, sliced & spread on crispy seaweed, topped With exotic tamarind sauce...an excellent dish £10.50
Thai Curries
- 48. GAENG KIEW WAN
Famous Thai green curry with coconut milk, eggplant, mix peppers & bamboo shoots. Choice of... Chicken or beef £8.95 Prawn £9.90 Mixed vegetables or bean curd V £6.95 - 49. GAENG DANG
A red curry in coconut milk with bamboo shoots, sweet basil leaves, sweet Potato & mix peppers. Choice of... Chicken or beef £8.95 Prawn £9.90 Bean curd V £6.95 Duck (add lychee, tomato, pineapple) £9.90 - 50. GAENG LOUNG
A fragrant mild yellow curry with sweet potato, mix peppers & onion. Choice of... Chicken or beef £8.95 Prawn £9.90 Bean curd V £6.95 - 51. GAENG PHA
A wild jungle curry with chilli, basil leaves, mix vegetables & Thai ginger. Choice of... Chicken or beef £8.95 Prawn £9.90 Bean curd V £6.95 - 52. GAENG MASSAMAN
A popular dish from the south of Thailand. Made with Thai herbs milk & potato. A mild peanut curry. Choice of... Chicken or beef £8.95 Prawn £9.90 Mixed vegetables V £6.95 - 53. PANANG
A dry delicious curry with coconut milk, mix vegetables & lime leaves. Choice of... Chicken or beef £8.95 Prawn £9.90 Bean curd V £6.95
Vegetable Dishes
- 54. MA KHUER SAM ROD V
Deep fried aubergine in chef's secret tamarind sauce £6.95 - 55. PAD PAK V
Stir fried mixed vegetables in special Thai style sauce £6.95 - 56. PAK WAN V
A Thai style sweet & sour mixed tempura vegetables £6.95 - 57. HED LOUA DANG V
Stir fried mushrooms & spring onions in red wine sauce topped with cashew nuts £6.95
Fish Dishes
- 58. CHOO CHEE PLA
Fish steak in a red curry sauce topped with fresj coconut milk and garnished with lime leaves Salmon £11.00 Whole seabass £14.75 - 59. PLA MA KHAM
Deep fried whole sea bass topped with chef's special secret Thai style tamarind sauce £14.75 - 60. PLA SAM ROD
Deep fried whole sea bass topped in chef's special secret tamarind sauce £14.75 - 61. YUM PLA SAM ROD
Deep fried sea bass top with ginger, red onion, peanut, chilli, spring onion, tomato, red and green peppers, lime juice £14.75 - 62. PLA NAUG MA NOW
Steamed whole sea bass with lime, soya sauce, coriander & garlic... £14.75 - 63. PLA NAUG BUAY
Steamed whole sea bass with mushrooms, garlic & ginger with plum sauce £14.75 - 64. PLA TORD GRATIEM PRIK TAI
Deep fried whole sea bass marinated in Thai style sauce topped with crispy garlic, served with chilli sauce £14.75 - 65. PLA NAM TOK
Aromatic deep fried whole sea bass with ground rice, ground dry chilli, mint and coriander £14.75 - 66. PLA POW
Grilled whole sea bass wrapped in banana leaf topped with diced galangal, lemon grass & sweet basil, garnished with salad £14.75
Rice & Noodles
- 67. PAD THAI NOODLES
A classic Thai noodle dish with egg, topped with ground peanuts. Choice of... Chicken or beef £8.95 Prawn £9.90 Bean curd V £6.95 - 68. PAD SI-EIW
Stir fried noodles with vegetables & egg in soya sauce. Choice of... Chicken or beef £8.95 Prawn £9.90 Bean curd V £6.95 - 69. PAD MEE MAI THAI – Chef's special
Speciality of the house. Stir fried noodles with red & white onions, mix Peppers, broccoli & bean sprouts. Choice of... Chicken or beef £8.95 Mixed seafood £9.90 Mixed vegetables V £6.95 - 70. PAD KE MOW
Stir fried fresh thick nice noodles with basil leaves & chilli. Choice of... Chicken or beef £8.95 Prawn £9.90 Bean curd V £6.95 - 71. PAD MEE CHOW MEIN
Stir fry egg noodles with carrots, egg, bean sprouts & onions. Choice of... Chicken or beef £8.95 Prawn £9.90 Bean curd V £6.95 - 72. HOY TORD
Deep fried mussel with corn powder, spring onion, bean sprout and coriander £10.50 - 73. KHAW MA PROW (Coconut rice) V
Steamed rice with coconut milk £2.75 - 74. KHAW NEIW (Sticky rice) V
Steamed sticky rice £3.50 - 75. KHAW KHAI (egg fried rice) V
Stir fried rice with egg & sauce £2.75 - 76. KHAW SUAY V
Steamed fragrant Thai rice £2.50 - 77. KHAW PAD PI-SET
Special Thai fried rice with pineapple, basil leaves, chicken and prawns £8.50 - 78. GARLIC RICE
Stir fried rice with garlic £2.75
Set Menus
- SET MENU A - £22.50 per head (minimum 2 people)
-
- Starter - Mai Thai Mix Platter:
- Vegetable spring rolls
- Chicken satay
- Kanum Pung Na Goong (prawn on toast)
- Thai fish cakes
- Tung tong (minced chicken & prawn in pastry)
- Main Course
- Sweet & sour prawn
- Green curry with chicken
- Beef with red wine sauce
- Stir fried mix vegetables
- Steamed rice
- SET MENU B - £27.50 per head (minimum 2 people)
-
- Starter - Mai Thai Mix Platter:
- Vegetable spring rolls
- Chicken satay
- Kanum Pung Na Goong (prawn on toast)
- Thai fish cakes
- Tung tong (minced chicken & prawn in pastry)
- Soup
- Crispy chicken wanton soup
- Main Course
- Panang with chicken
- Stir fried prawn with oyster sauce
- Steamed sea bass with lime & coriander
- Stir fried pineapple with duck
- Steamed rice
- SET MENU C - £31.00 per head (minimum 4 people)
-
- Starter - Mai Thai Mix Platter:
- Vegetable spring rolls
- Chicken satay
- Poh goong (Prawn spring roll)
- Thai fish cakes
- Tung tong (minced chicken & prawn in pastry)
- Soup
- Tom Yum Goong (Prawn soup)
- Main Course
- Mai Thai Lazy Duck
- Fresh sea bass
- Green curry with chicken
- Stir fried basil leaves with beef
- Sweet & sour sauce with prawn
- Stir fry mix vegetables
- Steamed rice
- SET MENU D - £35.00 per head (minimum 2 people)
-
- Starter - Mai Thai Seafood Mix Platter:
- Prawn satay
- Poh goong (Prawn spring roll)
- Squid tempura
- Hoy op prik Thai dum (mussels)
- Soup
- Poh Tak (Spicy seafood soup)
- Main Course
- Stir fry mix basil leaves spicy mixed seafood
- Red curry with mix seafood
- Fresh whole sea bass (galangal, ginger & lemon grass)
- Stir fried prawn in vegetables & oyster sauce
- Egg fried rice
- SET MENU E (V) - £18.50 per head (minimum 2 people)
-
- Starter - Mai Thai Vegetarian Mix Platter:
- Vegetable spring rolls
- Vegetable satay
- Vegetable tempura
- Corn fritters
- Tung tong je (Vegetable golden sack)
- Main Course
- Stir fried basil leaves with bean curd
- Mushroom with red wine sauce
- Green curry with vegetables
- Stir fried mix vegetables
- Steamed rice
- SET MENU F (V) - £24.00 per head (minimum 2 people)
-
- Starter - Mai Thai Vegetarian Mix Platter:
- Vegetable spring rolls
- Vegetable satay
- Vegetable tempura
- Corn fritters
- Tung tong je (Vegetable golden sack)
- Soup
- Tom yum soup with mushroom
- Main Course
- Sweet & sour sauce with bean curd
- Ma Khuer sam rod (aubergine)
- Jungle curry with vegetables
- Thai style salad with mushrooms
- Steamed rice
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